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In the world of appetizers, few dishes can rival the charm and satisfaction of crispy chicken bites. Today, we are diving into a delightful recipe that not only satisfies your cravings but also allows you to enjoy a healthier version of a classic favorite. Meet the Crispy Mini Air Fryer Chicken Parm Bites! This recipe is perfect for gatherings, game days, or even a cozy family dinner. With a perfect balance of crunch, flavor, and gooey cheese, these bites are bound to become a staple in your culinary repertoire.

Mini Air Fryer Chicken Parm Bites

Discover the joy of cooking with Crispy Mini Air Fryer Chicken Parm Bites, a delicious and healthier twist on a classic favorite! Perfect for any occasion, these bite-sized delights combine juicy chicken, gooey cheese, and a satisfying crunch without the excess oil. Quick to prepare and easy to customize, they’re sure to be a hit with family and friends. Serve them with your favorite dipping sauces for a fun and flavorful appetizer that everyone will love!
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Ingredients
  

1 pound boneless, skinless chicken breasts, cut into bite-sized pieces

1 cup all-purpose flour

2 large eggs, beaten

1 cup breadcrumbs (choose Italian style or panko for added crunch)

1 cup shredded mozzarella cheese

1/2 cup grated Parmesan cheese

1 teaspoon dried oregano

1 teaspoon dried basil

1/2 teaspoon garlic powder

Salt and freshly cracked black pepper, to taste

Cooking spray or olive oil spray for added crispiness

Marinara sauce (for dipping)

Instructions
 

Prepare Your Chicken: In a large mixing bowl, season the bite-sized chicken pieces with salt, freshly cracked black pepper, dried oregano, dried basil, and garlic powder. Use your hands to ensure that each piece is evenly coated with the seasoning.

    Set Up Breading Station: Create a breading station by placing three shallow bowls in a row. Fill the first bowl with flour, the second with the beaten eggs, and in the third bowl, combine the breadcrumbs, shredded mozzarella, and grated Parmesan cheese. Mix them well to evenly distribute the cheese.

      Bread the Chicken: Take a piece of the seasoned chicken and dredge it in the flour, shaking off any excess. Next, dip it into the beaten eggs before transferring it to the breadcrumb-cheese mixture. Press the mixture onto the chicken to ensure a thick and even coating. Repeat this process for all chicken pieces.

        Preheat the Air Fryer: Set your air fryer to 400°F (200°C) and allow it to preheat for approximately 5 minutes. This step ensures that your chicken bites start cooking properly right away.

          Arrange Chicken in Air Fryer: Lightly spray the air fryer basket with cooking spray to prevent sticking. Arrange the breaded chicken bites in a single layer within the basket, ensuring they have some space between them to allow the air to circulate effectively. You may need to work in batches if you have a lot of bites.

            Air Fry the Chicken Bites: Lightly spray the tops of the chicken bites with cooking spray for extra crispiness. Air fry them for about 8-10 minutes, flipping them halfway through the cooking time. They are ready when they are golden brown and crispy, and their internal temperature has reached 165°F (75°C).

              Serve: Carefully remove the chicken bites from the air fryer. Serve them hot on a platter with a small bowl of marinara sauce for dipping, allowing everyone to enjoy them while they're fresh and warm.

                Enjoy: These mini chicken parm bites are ideal for serving as an appetizer at gatherings, a fun snack for game day, or even as a delightful meal alongside a fresh salad!

                  Prep Time: 15 minutes | Total Time: 30 minutes | Servings: 4-6 (approximately 24 bites)

                    - Presentation Tips: For an appealing presentation, arrange the chicken bites on a rustic wooden board and garnish them with fresh basil leaves. Consider serving alongside colorful dipping options, like roasted red pepper sauce or garlic aioli, for an exciting variety.