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Frosty Coconut Dream Cookies are a delightful treat that transports you to a tropical paradise with every bite. These cookies beautifully blend the rich, nutty flavor of coconut with the satisfying crunch of oats, creating a dessert that is both indulgent and wholesome. As we become more conscious of our food choices, these cookies stand out as a healthier alternative to traditional sweet treats. Crafted with ingredients like coconut yogurt and almond flour, they not only satisfy your sweet tooth but also nourish your body.

Frozen Coconut Yogurt Cookie Discs

Discover the tropical indulgence of Frosty Coconut Dream Cookies! These delightful treats combine coconut's rich flavor with crunchy oats, creating a dessert that's both delicious and wholesome. Made with ingredients like coconut yogurt and almond flour, they offer a healthier sweet option without sacrificing taste. Perfect for any occasion, these airy cookies will impress your guests and satisfy your sweet tooth. Experience the joy of baking and enjoy the refreshing flavors today!
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Ingredients
  

1 cup coconut yogurt (preferably unsweetened)

1 ½ cups rolled oats

½ cup shredded coconut (unsweetened)

¼ cup almond flour

¼ cup maple syrup

1 teaspoon vanilla extract

½ teaspoon baking powder

¼ teaspoon sea salt

½ cup dark chocolate chips (optional)

Fresh coconut flakes for garnish (optional)

Instructions
 

Prepare the Mixture: Start by taking a large mixing bowl. Add the coconut yogurt, maple syrup, and vanilla extract. Use a whisk or spoon to blend these ingredients together until smooth and uniform.

    Combine Dry Ingredients: In a separate bowl, mix together the rolled oats, shredded coconut, almond flour, baking powder, and sea salt. Once well combined, gradually incorporate this dry mixture into the wet ingredients from the first bowl. Stir the mixture gently until it is just combined. If you want to add a decadent touch, fold in the dark chocolate chips at this stage.

      Shape the Cookies: Line a baking tray with parchment paper. Using a spoon or a cookie scoop, portion out tablespoon-sized amounts of the cookie mixture and place them on the prepared tray. Be sure to flatten each ball slightly to form a disc shape for even freezing.

        Freeze the Discs: Carefully place the baking tray in the freezer and let the cookie discs freeze for approximately 2-3 hours or until they are firm and fully set.

          Add Garnish (Optional): After the discs are frozen, take them out of the freezer and, if desired, sprinkle fresh coconut flakes on top of each disc for an appealing and tropical garnish.

            Serve or Store: You can enjoy your frosty coconut yogurt cookie discs immediately after removing them from the freezer. Alternatively, for later enjoyment, transfer them to an airtight container and store them in the freezer for up to a month.

              Prep Time: 15 minutes | Total Time: 3 hours 15 minutes | Servings: Approximately 12-15 cookie discs

                - Presentation Tips: Serve these delightful cookies on a decorative platter or on a bed of shredded coconut for an elegant touch, making them perfect for gatherings or a special treat at home.