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To create the perfect Crunchy Chili-Lime Cucumber Bites, start with the cucumbers. Freshness is paramount; choose firm, crisp cucumbers for the best texture. Begin by rinsing the cucumbers under cold water to remove any dirt or residue. Once clean, slice the cucumbers into rounds about half an inch thick. This thickness allows for a satisfying crunch while providing a substantial surface area for the dressing.

Crunchy Chili-Lime Cucumber Bites

Discover the perfect summer snack with Crunchy Chili-Lime Cucumber Bites! This refreshing recipe combines crisp cucumbers with zesty lime, chilies, and creamy feta for a burst of flavor in every bite. Easy to prepare and visually stunning, these tasty bites are ideal for parties, picnics, or a healthy treat at home. Packed with nutrients and hydration, they bring a guilt-free indulgence to your table. Enjoy a delightful mix of crunch, spice, and freshness!
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Ingredients
  

2 large cucumbers

1 teaspoon sea salt

1 tablespoon extra virgin olive oil

1 lime, juiced

1 teaspoon chili powder (feel free to adjust based on your spice preference)

½ teaspoon garlic powder

¼ teaspoon ground cumin

¼ teaspoon smoked paprika

Fresh cilantro leaves, for garnish

Crumbled feta cheese (optional, for added richness)

Lime wedges, for serving and extra zing

Instructions
 

Prepare the Cucumbers: Start by thoroughly washing the cucumbers to remove any dirt. Slice them into rounds about ½ inch thick. Place the cucumber slices in a colander and sprinkle them with the sea salt. Toss the slices gently to ensure they are evenly coated with salt. Allow the cucumbers to sit for approximately 15 minutes. This will help draw out excess moisture, making them crunchier.

    Make the Dressing: In a small bowl, whisk together the extra virgin olive oil, freshly squeezed lime juice, chili powder, garlic powder, ground cumin, and smoked paprika. Mix until all ingredients are well incorporated. Taste the dressing and adjust the seasoning, adding more chili powder or lime juice if desired.

      Dry the Cucumbers: Once the cucumbers have released moisture, rinse them under cold running water to wash away the salt. After rinsing, gently pat the cucumber slices dry with a clean kitchen towel or paper towels to remove excess water.

        Coat the Cucumbers: Transfer the cucumber rounds to a large mixing bowl. Drizzle the prepared chili-lime dressing over the cucumbers and toss gently to ensure each slice is well coated.

          Garnish and Serve: Arrange the dressed cucumber bites on a beautiful serving platter. If you like, sprinkle each bite with crumbled feta cheese and garnish with fresh cilantro leaves for a burst of color and flavor. Serve alongside lime wedges to provide guests with an extra squeeze of citrus as they enjoy the bites.

            Enjoy: These crunchy chili-lime cucumber bites are at their best when served fresh. They make a delightful appetizer or snack for any occasion!

              Prep Time, Total Time, Servings: 15 minutes | 30 minutes | 4 servings