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When it comes to comfort food, few dishes can rival the warm, inviting aroma of oatmeal cooking gently in the background. This classic breakfast staple is not just delicious; it's also packed with nutrients that provide a wholesome start to your day. Oatmeal has long been celebrated for its ability to fuel your morning with energy, thanks to its rich fiber content that keeps you feeling full and satisfied. In today’s fast-paced world, however, finding the time to prepare a nutritious breakfast can often feel like a daunting task. This is where the convenience of a crockpot comes into play, allowing you to enjoy a hearty meal with minimal effort.

Crockpot Apple Cinnamon Oats

Start your mornings off right with Cozy Crockpot Apple Cinnamon Oats! This heartwarming breakfast combines nutritious rolled oats with sweet apples and warming spices, all cooked effortlessly in your crockpot. Prep the night before for a delicious, creamy bowl waiting for you in the morning. Packed with flavor and fiber, this recipe is perfect for rushed mornings or cozy breakfasts with loved ones. Discover how easy it is to enjoy wholesome oats that fuel your day!

Ingredients
  

2 cups rolled oats

4 cups almond milk (or any milk of your choice)

2 medium apples, peeled and diced (Granny Smith or Honeycrisp are ideal)

1/2 cup maple syrup (or substitute with brown sugar)

1 teaspoon ground cinnamon

1/4 teaspoon ground nutmeg

1/4 teaspoon salt

1/2 cup raisins (optional)

1/2 cup chopped walnuts or pecans (optional)

1 teaspoon vanilla extract

Additional toppings: sliced apples, a handful of chopped nuts, a drizzle of maple syrup, or a sprinkle of ground cinnamon

Instructions
 

Prepare the Crockpot: Lightly grease the inner pot of your crockpot using a bit of oil or cooking spray to prevent the oats from sticking.

    Combine Ingredients: In a large mixing bowl, combine the rolled oats, almond milk, diced apples, maple syrup, ground cinnamon, ground nutmeg, and salt. If you’re including them, fold in the raisins and chopped nuts now for added texture and flavor.

      Transfer to Crockpot: Carefully pour the oat mixture into the prepared crockpot, ensuring that it is evenly spread across the bottom.

        Set the Cooking Temperature: Cover the crockpot with its lid and set it to cook on low for 6-8 hours or on high for 3-4 hours. When ready, the oats should have a creamy consistency and the apples will be softened.

          Finish and Serve: After cooking, give the mixture a good stir to incorporate all ingredients. For a creamier texture, feel free to mix in a splash of additional milk.

            Add Toppings: Serve your warm oatmeal in bowls and offer toppings such as sliced apples, a generous sprinkle of cinnamon, extra nuts, and a drizzle of maple syrup for an extra touch of sweetness.

              Enjoy: Sit back, relax, and savor your delightful bowl of cozy apple cinnamon oats!

                Prep Time, Total Time, Servings: 10 min | 6-8 hours | Serves 6