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Caesar salad has long been a beloved staple in the world of cuisine, celebrated for its refreshing blend of crisp romaine lettuce, creamy dressing, and a savory hint of umami. At the heart of many culinary creations lies chicken, a versatile protein that complements a range of flavors and textures. Combining these two favorites into a single dish, the Crispy Chicken Caesar Tortilla Pockets offers a delightful and innovative way to enjoy classic Caesar salad elements while embracing the convenience of a portable meal.

Crispy Chicken Caesar Tortilla Pockets

Discover a delicious twist on a classic with Crispy Chicken Caesar Tortilla Pockets. This fun and portable meal combines tender, crispy chicken, fresh romaine lettuce, and creamy Caesar dressing all nestled in a warm tortilla. Perfect for busy days or casual gatherings, this easy-to-make dish offers a satisfying crunch with every bite. Enjoy the blend of flavors and textures while reimagining a favorite salad in a convenient, handheld format. Perfect for both kids and adults!
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Ingredients
  

2 cups cooked chicken, shredded or diced

1 cup romaine lettuce, chopped

½ cup Caesar dressing

½ cup grated Parmesan cheese

1 cup croutons, crushed

4 large flour tortillas

1 tablespoon olive oil

Salt and pepper to taste

Optional: Fresh lemon wedges for serving

Instructions
 

Prepare the Chicken: If you haven’t done so already, shred or dice your cooked chicken into bite-sized pieces. Season the chicken lightly with salt and pepper to enhance its flavor.

    Create the Filling: In a spacious mixing bowl, combine the cooked chicken, chopped romaine lettuce, Caesar dressing, and grated Parmesan cheese. Stir well until all ingredients are thoroughly mixed and every component is nicely coated with dressing.

      Incorporate Crunch: Carefully fold the crushed croutons into the mixture. This addition will provide a delightful crunch and elevate the overall Caesar flavor profile of the filling.

        Assemble the Tortilla Pockets:

          - Place a tortilla flat on a clean, dry surface or plate.

            - Scoop a generous portion of the chicken Caesar filling into the center of the tortilla, keeping some space clear at the edges for folding.

              - Fold the sides of the tortilla inwards, then roll it tightly from the bottom upwards, enclosing the filling completely. Repeat this assembly process for the remaining tortillas and filling.

                Cook the Wraps:

                  - Preheat a skillet over medium heat and add the olive oil. Allow the oil to heat until it shimmers.

                    - Carefully place the tortilla pockets seam-side down in the skillet.

                      - Cook each side for 3-4 minutes or until they turn golden brown and crispy, monitoring them closely to prevent burning.

                        Serve: Once cooked, remove the tortilla pockets from the skillet and let them cool for a minute. Slice each pocket diagonally in half for presentation. Serve with additional Caesar dressing and optional lemon wedges on the side for a zesty kick.

                          Prep Time: 15 minutes | Total Time: 30 minutes | Servings: 4

                            - Presentation Tips: Arrange the crispy tortilla pockets on a serving platter, garnished with a sprinkle of extra Parmesan cheese and a dash of freshly cracked pepper for visual appeal!